Home » Features » CSA Saturday » CSA Saturday: Week 17

CSA Saturday: Week 17

Last week was another uninspired cooking week (except for my Curry Turkey Meatballs) due to it being full of celebrations!  B’s birthday was on Monday and then our 3 year wedding anniversary was on Wednesday.  This obviously required fun dinners out!  What better way to celebrate your anniversary than with cocktails and cupcakes?!

Grey Goose Martini with a Cupcake Sampler: Red Velvet, Chocolate & Banana…YUM!

Time to get back in to gear and make some healthy meals this week leading up to The Twilight Zone Tower of Terror 10-Miler next Saturday.  Here’s what was in my basket this week to help with that…

Potatoes, Broccoli, Sweet Frying Peppers, Broccoli Rabe & Beefsteak Tomatoes

I’m psyched about the broccoli.  It’s so good simply roasted!  I still have some bok choy and scallions leftover, so I think I’ll do a nice chicken stir fry and add in the peppers, maybe with a coconut lime sauce.  I’m loving coconut milk lately!  Broccoli rabe still isn’t my favorite, but bacon and garlic always make it better :)  Or maybe some sausage and peppers with the broccoli rabe added in.  Descisions…

What would you make with this basket?  

CSA Saturday will be on a hiatus next week since I will be in Disney.  Only 2 weeks left after that! :(

2 Responses to CSA Saturday: Week 17

  1. My fave thing to do with broccoli rabe is to cook it down in a pan with a bit of oil, loads of minced garlic and some crumbled hot Italian sausage, then I add that mixture to pasta! It is a very satisfying dish, especially if I’ve gone on a long run that day.
    Katherine recently posted..Recipe: Walt Disney’s Favorite Haystack CookiesMy Profile

Leave a Reply

Your email address will not be published. Required fields are marked *

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

CommentLuv badge